SPIRE Hospitality Thanks to Brock Keeling at the Orange County Register for visiting The Peel Craftbar & Kitchen at Hotel Fera Anaheim, a DoubleTree by Hilton, and for your story.
Orange’s Swankiest New Restaurant is in a Hotel
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How AI Is Shaping the Hospitality Industry
Richard Sandoval September 3, 2026
As hospitality becomes more AI-driven and automated, the human connection becomes even more...
Spire’s Perspective on Soft Branded Hotels
August 27, 2026
“The central question is whether a soft brand would genuinely strengthen that identity...
Team Members from Cincinnati Marriott at RiverCenter Recognized at the 2026 ROSE Awards
May 8, 2026
Congratulations to Cincinnati Marriott at RiverCenter’s Senior Convention Services Manager Hugh Moore and...
How Hotels Are Accommodating Travelers With Autism, PTSD and More
April 23, 2026
Hotels are evolving their approach to better serve guests with autism, PTSD, and...
From Kitchen to CEO: Chris Russell on Building Hospitality’s Future
April 7, 2026
Spire CEO Chris Russell recently joined Susan Berry on the Top Floor Podcast...
Dawna Comeaux Named One of HOSPITALITY MANAGEMENT’s Influential Women In Hospitality for 2026
April 1, 2026
Spire Hospitality is proud to share that Dawna Comeaux, Executive Vice President and...